Herbal teas to Keep Brain Younger

Herbal teas to Keep Brain YoungerMany herbs and supplements have been researched and found to help improve your cognitive capabilities. Sit back and let these herbs keep your brain young and your memory sharp:

  • Green tea prevents an enzyme found in Alzheimer’s disease and is also rich in polyphenols, antioxidants that help prevent premature brain aging. Drink two cups a day to get the brain benefits.
  • Leaf of the ginkgo tree – shaped like a human brain and some believe this is why, in Asia, it has always had a reputation of benefiting the mental processes. A dwindling memory and decreased concentration is largely caused by decreased blood flow to the brain and loss of brain cells; ginkgo has been confirmed to boost circulation to the brain and other organs, improving memory and cognitive functions. If you are taking medications, consult your doctor before taking ginkgo.
  • Chinese club moss – helps to improve learning, memory retrieval, and memory retention. The moss, Huperzia serrata, yields a substance called Huperzine A that is similar to drugs used to control Alzheimer’s disease. The Chinese have used it to boost memory, and it is usually brewed as tea and given at a dose of one or two cups per day. Look for it in a health food store or Asian grocery. You can steep the moss itself in hot water, one teaspoon per cup, and drink as a tea, or you can take 50 mcg twice a day in capsule form. Because of its potent actions, you should only take Huperzine A under the supervision of your doctor.

Comments

  1. Nova says:

    they are also good for health too